Price: ₹1,190 - ₹549.00
(as of Apr 19,2026 08:28:11 UTC – Details)
Crafted in good quality heavy gauge aluminium, Cello Non-Stick 12 Cavity Appam Patra with Stainless Steel Lid is an exclusive vessel made for making Appams. The non-stick quality of the Cello Non-stick appa patra ensures that only very little oil is required for cooking, besides avoiding the hassle of the food sticking on the cavities of the vessel. As non-stick utensils absorb heat very quickly, they are good options for those looking to save energy and fuel. The quality of the metal ensures that the Cello Non Stick 12 cavity appam patra The set also comes with a metal lid for the vessel to ensure the well cooking of the food and also to avoid any oil splatters. Easy and simple to use, one can make quick snacks without any hassle. Enriched by our vast industrial experience in this business, we are involved in offering an enormous quality range of Cello Appam Patra.
Premium Quality Construction: Crafted with a durable and sturdy design, this appam maker ensures long-lasting performance. The black finish with gold spatter adds a stylish touch to your kitchen, making it an attractive addition to your culinary space.
Non-Stick Surface: The non-stick coating on the cavities ensures easy release of appam and makes cleaning a breeze. Say goodbye to sticky residue and tedious scrubbing, as this appam maker offers a hassle-free cooking experience.
Easy and Convenient: This 12-cavity Appam maker with Stainless Steel Lid & 2 Side Handle allows you to effortlessly prepare delicious appam in no time. Enjoy the convenience of cooking multiple appam simultaneously, catering to the whole family’s cravings
Even Heat Distribution: The appam maker’s high-quality material guarantees efficient heat distribution, resulting in perfectly cooked appam with a crispy exterior and a soft, fluffy interior. Enjoy restaurant-quality appam in the comfort of your home.
Strong & Sturdy Handles: The handle is made from heat resistant material that enables ease and convenience while cooking and carrying the patra