Price: ₹9,850 - ₹3,290.00
(as of Dec 28,2025 12:08:03 UTC – Details)
Very Heavy. Handle with Care.
Material- Cast Iron, Diameter-10 inch, Weight-8.89 kg, Depth-5 inch, Thickness- 8.8 mm, Capacity- 4 L and with lid – 5 L.
Lid can be used separately as skillet. Cook, bake and serve in same, suitable for all types of cooking and cuisines. Also Perfect for baking vegetables and desserts. It can be used on multiple cooking surfaces, including stoves, induction cook tops, grills, and campfires.
Due to heavy weight and solid thickness it has superior heat distribution and retention gives perfect even cooking results. Also it is durable, non-reactive and long-lasting
Hand made by local artisans of India.
Just Keep your cast iron vessel clean, neat and dry when not in use. After cooking, wash with a mild soap solution using a soft brush and keep on stove to bone dry, wipe and give it a thin coat of any vegetable oil and store carefully away from water. In about a couple months of regular use, you might not need to coat with oil.